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It's been nearly 24 hours since I last posted. Today, we had the same old thing. Malay culture and appreciation and the food trail. Then I was so bored during the first part of the malay culture and urm, we were made to write Jawi! ARGH, it was so hard to remeber. We used a JAPANESE calligraphy pen to write. What's the connection between Japan and Malaysia? Hmm. then we went to Lecture theatre 1 and learned about the snacks! Yummy! The CEO of Ooh La La company came. Seriously, the company is called OOH LA LA. Then they talk talk talk talk.....Then last part came the tasting! Niceeee! I like the both but Stacy and Vanessa preferred the green one. Brrr. Then we went to eat lunch and blah blah blah. Then home econs! Whoo. Then the Asian food people went to teach us how to use their products and blah blah. Now I have like a piece of chicken chop, one bowl of hot and sour soup, and cabbage rice I think. Not the cabbage rice, just that it is rice in 大白菜 adding in crabsticks and cucumbers. They are like going to spill soon. Then somemore I have to go training later. SIGH. just like yesterday. Well, urm, burh bye!
It's been nearly 24 hours since I last posted. Today, we had the same old thing. Malay culture and appreciation and the food trail. Then I was so bored during the first part of the malay culture and urm, we were made to write Jawi! ARGH, it was so hard to remeber. We used a JAPANESE calligraphy pen to write. What's the connection between Japan and Malaysia? Hmm. then we went to Lecture theatre 1 and learned about the snacks! Yummy! The CEO of Ooh La La company came. Seriously, the company is called OOH LA LA. Then they talk talk talk talk.....Then last part came the tasting! Niceeee! I like the both but Stacy and Vanessa preferred the green one. Brrr. Then we went to eat lunch and blah blah blah. Then home econs! Whoo. Then the Asian food people went to teach us how to use their products and blah blah. Now I have like a piece of chicken chop, one bowl of hot and sour soup, and cabbage rice I think. Not the cabbage rice, just that it is rice in 大白菜 adding in crabsticks and cucumbers. They are like going to spill soon. Then somemore I have to go training later. SIGH. just like yesterday. Well, urm, burh bye!